Description
| Name: | Nocino |
| Denomination: | Walnut liqueur |
| Producer: | DiGiovanna SA, 6572 Quartino |
| Made: | from the Ticino walnuts |
| Serving temperature: | room temperature or 7 degrees |
| Alcohol content: | 15.0% Vol. |
| Glass type: | Shooter (di Giovanna) |
| Available in: | bottle 1dl / 5 dl |
| Properties: | The combination of green walnut and Ticino sun makes this liqueur to an traditional digestif and will surely remind you of your nicest holiday experience. It is best served slightly cooled and garnished with an orange wedge. |
